VICO is a vibrant and welcoming destination for authentic, delicious and inexpensive Italian dining, with an award-winning Gelupo gelateria & cafe.
The show-stopping centrepiece of the impressive Cambridge Circus restaurant is an indoor fountain, hand crafted in Lapis-like terrazzo, which truly brings the indoor piazza to life. In addition we have carnivalesque lighting, an open kitchen where you can watch the chefs at work, and huge windows overlooking Cambridge Circus.
Relax in comfortable chairs with full waiter service, and enjoy a taste of our small-plates menu, which focuses on forward-looking Italian food from chef-owner Jacob Kenedy of Bocca Di Lupo fame. Kenedy’s enthusiasm and knowledge of Italian cooking and culture stems from a deep-rooted, familial love of Italy, spanning three generations. Travelling around Italy and researching its regions and cuisine, further cemented his personal connection to these regions.
To make a reservation call 020 7379 0303. We always accommodate walk-ins.
“VICO is a bustling trattoria in the heart of the West End, where Soho and Covent Garden meet. We serve Italian food, The Appian Way – from along the Via Appia, which connects Rome through Lazio, Campania, Basilicata and Puglia to Brindisi in the South. We serve simple food cooked with heart, and are located in a perfect spot for dining before or after a show, or a meal in town. Reservations and walk-ins welcome.“
Jacob Kenedy – co-owner and executive chef